✔ Creamy macadamia and cashew cheese with a subtle, earthy flavor.
✔ Nutty, savory vegan cheese with a delicate ash rind.
✔ Rich, elegant plant-based cheese for platters or gourmet pairings.

A creamy, nutty vegan cheese made with macadamia and cashew nuts, cultivated for depth and complexity.

Contains: Cashews, Macadamia
Chilled Product: Please purchase a cooling pack at checkout

Ingredients

Macadamia*, cashew*, water, sea salt, vegetable ash*, cultures,
penicillium candidum
*organic

Preparation

Serve chilled with gourmet crackers, roasted nuts, honey, or pickled vegetables; also elegant with full-bodied wines or craft beers.

Additional information

Store in a cool place (<6 °C)