Storage Instructions:

Store in freezer -18°C. Once opened, keep in refrigerated and consume within 3 days. Recommended purchasing freezing packs and cool packaging for transportation.

Allergy information: Contains soy, wheat (gluten). 

Content and/or weight: 250g

Ingredients: Water 73.1%, thickener (locust bean gum, seaweed gum, modified starch)13.5%, soybean oil 2.8%, sugar, salt, gelling agent (konjac powder), mirin, kelp extract, yeast extract, colour (calcium carbonate), acidity regulator (calcium oxide), glucose, white pepper, sweet potato powder, tempura batter mix (contain celery), wheat protein, hydrolyzed non-GMO soy protein, vegan flavourings.

Nutrition information per 100 g: