✔ Cashew‑based, fermented for depth and creaminess ✔ Black garlic, rich, sweet, mellow umami ✔ Smooth and creamy, vegan cultured cheese with savory complexity
Crafted by Omage, made from fermented cashews and flavored with black garlic. It combines creamy richness with a deep, savory umami profile, ideal for cheese boards, sandwiches, or gourmet pairings.
Contains: Cashew Nuts May contain traces of: gluten, sesame and nuts. Refrigerated Product: Please purchase freezer pack at checkout
Ingredients
Cashew*, water, black garlic*, coconut oil*, sea salt, cultures *organic
Preparation
Serve chilled on a cheese board with crusty bread, crackers, fresh fruit, or roasted vegetables. Pair with bold wines or dark beers for a complementary experience.
