✔ Product from South Korea
✔ Plant-based
✔ Gluten free

Vegan Kimchi authentically made in South Korea with fresh napa cabbage, radish, and different spices. Free from animal products, it offers a bold, tangy flavor and is packed with probiotics for a healthy gut.

Contains: Garlic, Onion
Refrigerated Product: Please purchase freezer pack at checkout

Ingredients

Cabbage (74.5%), Radish, Rice Paste [Rice Flour, Water], Red Pepper Powder, Salt, Kelp Sauce [Kelp Extract, Stabilizer (E420)], Onion, Garlic, Sugar, Ginger, LACTIC ACID BACTERIA.

Nutritional Value

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Preparation

Enjoy as a side dish, in rice bowls, soups, or on avocado toast. Its spicy, tangy flavor adds a Korean twist to any meal.

Extra Information

Keep refrigerated (0 - 4 °C)