✔ Swiss-made vegan cheese spread with garlic & herbs.
✔ Organic cashew-based spread, traditionally fermented in Switzerland
✔ Plant-based Swiss cheese alternative with aromatic herbs.

Swiss vegan cheese spread with horseradish, made from organic cashews and traditionally fermented using Swiss cheese-making cultures.

Contains: Cashews
Refrigerated product: Purchase a freezer pack at checkout

Ingredients

Cashews* (48.5%), water, mix of herbs* (chives*, garlic*, parsley*) (1%), salt, plant-based cultures * From certified organic famring: CH-BIO-038

Nutritional Values

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Preparation

Delicious spread on bread, crackers, or as a flavorful addition to sandwiches and vegetables.

Additional Information

Storage temperature: 2 - 7 °C. After opening, store in the refrigerator and consume as soon as possible.