✔ A premium aged vegan cheese made from cashews and wild porcini mushrooms.
✔ Enjoy the creamy texture and deep, earthy flavour.
✔ Made with cashews from organic farming.

Discover Aged Porcini, a creamy aged vegan cheese with wild porcini mushrooms, rich umami flavour and four weeks of fermentation.

Contains: Cashew. May contain traces of almond.
Refrigerated product: Purchase a freezer pack at checkout

Ingredients

Cashew*, filtered water, boletus mushrooms, sea salt, vegan fermentation cultures*. *from organic farming

Nutritional Values

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Preparation

Perfect for pairing with crackers, good slow-fermentation bread, or added to salads and pasta.

Additional Information

Keep refrigerated from 0 to 5ºC. Consume within 5 days after opening.