✔ Rich, spicy, and smooth!
✔ Made from wheat starch, chickpeas
✔ No flavor enhancers, gluten-free & soy-free

A delicious vegan treat made from wheat starch, chickpeas, and a kick of chili heat. Pasteurized for freshness, it’s perfect for sandwiches, salads, or plant-based platters. Spicy, satisfying, and 100% plant-powered!

Contains: Wheat. May contain traces of nuts.
Refrigerated product: Purchase a freezer pack at checkout

Ingredients

Wheat starch* (gluten-free) (39.26%), water, coconut oil*, chickpea flour* (6%), iodized salt, nutritional yeast* (inactive), chili (hot)* (0.6%), yeast extract, cane sugar*, natural flavoring, acidity regulator: citric acid; parsley*, garlic powder*.
(* = certified organic)

Nutritional Values

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Preparation

Use it just like Parmesan and Grana Padano. Grate it on pizza, pasta, risotto, and salad. Also a perfect addition to your vegan cheeseboards!

Additional Information

Storage temperature: maximum of 10°C. After opening, store in the refrigerator and consume as soon as possible.