✔ Plant-based egg with mung bean protein.
✔ Fluffy, savoury taste with no cholesterol.
✔ Easy vegan egg for scrambles, omelettes and more.

JUST Egg is a plant-based egg made with mung bean protein. Enjoy fluffy scrambles, omelettes and French toast with 0 mg cholesterol.

Contains: Mung Bean
Refrigerated product: Purchase a freezer pack at checkout

Ingredients

Water, mung bean protein, expeller-pressed canola oil, less than 2% carrot extractives (colour), garlic, onion, salt, potassium citrate, turmeric extractives (colour), nisin (preservative).

Nutritional Values

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Preparation

Shake well, pour into a lightly oiled non-stick pan and cook like eggs for scrambles, omelettes, French toast and more.

Additional Information

Storage temperature: 2 - 7 °C. After opening, store in the refrigerator and consume as soon as possible.