✔ Crafted from organic cashews and aged to perfection for a refined, mild flavor.
✔ Naturally fermented over several weeks for a smooth, complex taste.
✔ A gourmet vegan cheese that’s creamy, balanced, and 100% plant-based.

Made from organic cashews, this artisanal vegan cheese offers a mild, refined flavor developed through weeks of fermentation and aging — a true plant-based delicacy.

Contains: Cahew nut

Refrigerated product: Purchase a freezer pack at checkout

Ingredients

Raw cashews (80%)* , water, Himalayan salt and ferments. *Organic farming.

Nutritional Values

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Preparation

Serve this vegan aged cheese sliced on a cheese board, grated over pasta or salads, or enjoyed with crackers and fruit for a rich, savory treat.

Additional Information

Storage temperature: 2 - 7 °C. After opening, store in the refrigerator and consume as soon as possible.